Amount of Protein in Milk, filled, fluid, with blend of hydrogenated vegetable oils

Dairy and Egg Products

In 100 g (Grams) of Milk, filled, fluid, with blend of hydrogenated vegetable oils there is 3.33 g of Protein. Change amount

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Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Milk, filled, fluid, with blend of hydrogenated vegetable oils.

Soy protein isolate, potassium type 88.32 g 88.32%
Soy protein isolate 88.32 g 88.32%
Gelatins, dry powder, unsweetened 85.6 g 85.6%
Egg, white, dried, stabilized, glucose reduced 84.08 g 84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g 82.6%
Egg, white, dried, powder, stabilized, glucose reduced 82.4 g 82.4%
Egg, white, dried 81.1 g 81.1%
Beverages, Protein powder whey based 78.13 g 78.13%
Steelhead trout, dried, flesh (Shoshone Bannock) 77.27 g 77.27%
Egg, white, dried, flakes, stabilized, glucose reduced 76.92 g 76.92%
Vital wheat gluten 75.16 g 75.16%
Whale, beluga, meat, dried (Alaska Native) 69.86 g 69.86%
Beverages, ABBOTT, EAS whey protein powder 66.67 g 66.67%
Soy protein concentrate, produced by acid wash 63.63 g 63.63%
Soy protein concentrate, produced by alcohol extraction 63.63 g 63.63%
Fish, cod, Atlantic, dried and salted 62.82 g 62.82%
Fish, whitefish, dried (Alaska Native) 62.44 g 62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 62.38 g 62.38%
Fish, salmon, chum, dried (Alaska Native) 62.09 g 62.09%
Snacks, pork skins, plain 61.3 g 61.3%

Milk, filled, fluid, with blend of hydrogenated vegetable oils

Milk, filled, fluid, with blend of hydrogenated vegetable oils is a type of Dairy and Egg Products. The most significant nutrients in Milk, filled, fluid, with blend of hydrogenated vegetable oils are listed below.

Water 87.67 g 87.67%
Energy (calorie) 63 kcal
Energy (joule) 264 kJ
Protein 3.33 g 3.33%
Total lipid (fat) 3.46 g 3.46%
Ash 0.8 g 0.8%
Carbohydrate, by difference 4.74 g 4.74%
Fiber, total dietary 0 g
Calcium, Ca 128 mg 0.13%
Iron, Fe 0.05 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 97 mg 0.10%
Potassium, K 139 mg 0.14%
Sodium, Na 57 mg 0.06%
Zinc, Zn 0.36 mg
Copper, Cu 0.01 mg
Manganese, Mn 0.002 mg
Selenium, Se 2 µg
Vitamin C, total ascorbic acid 0.9 mg
Thiamin 0.03 mg

Nutrients in Milk, filled, fluid, with blend of hydrogenated vegetable oils